PRESS
For public relations and media inquiries, please contact Laura Collins
For partnership inquiries, please contact Chef Erick Williams
Elevate your brand and delight your customers by harnessing the power of food, hospitality, and lifestyle.
A partnership with Chef Erick Williams will further your reach by leveraging his unique talents in recipe development, content creation, and collaborative ideas to enrich your brand persona and improve the lives of your consumers.
Allow us to help you create a diverse, bespoke experience to deepen the relationship with your current customers. Let us assist you in growing a multi-dimensional brand, through the engagement of new and faithful followers.
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Chicago Tribune
Restaurant news: Chef Erick Williams opens Cantina Rosa, the only craft cocktail bar in Hyde Park
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SAVORY news: First Bites Bash, Yoshi's Cafe and the CrumBULLS cookie
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Windy City Times
SAVOR Crumbl and the Bulls, Virtue Cider, Cantina Rosa
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Windy City Times
SAVOR Crumbl and the Bulls, Virtue Cider, Cantina Rosa
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Ari Bendersky
23 Million People Live Within 2 Hours of This Wine Region
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Robb Report
Inside Cantina Rosa, Chef Erick Williams’s New Mexican Bar in Chicago
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Robb Report
Inside Cantina Rosa, Chef Erick Williams’s New Mexican Bar in Chicago
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OpenTable Blog
Acclaimed Virtue team spotlights Mexican spirits at an exciting new Chicago cocktail lounge
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OpenTable Blog
Acclaimed Virtue team spotlights Mexican spirits at an exciting new Chicago cocktail lounge
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Bon Appétit
The 9 Must-Visit New Restaurants of Fall 2024